Multiple sclerosis is a chronic,
autoimmune, inflammatory disease, affecting the brain and spinal cord, in which
the body attacks and destroys the myelin sheath, a fatty tissue that wraps
around nerves. (The myelin sheath actually resembles viruses such as the herpes
virus, which could explain the confusion of the immune system.) This causes
scar tissue and lesions (sclerosis) interfering with the brain's ability to
communicate with the rest of the body. Symptoms include loss of balance and
coordination, numbness, tingling, fatigue, loss of vision, eyeball pain,
burning, pain in body parts, and memory problems. Advanced stages have onset of
paralysis or partial paralysis, resulting in difficulty breathing, slurred
speech, a staggering gait, tremors, dizziness, and bladder or bowel problems.
Drugs
that are often prescribed have very harsh side effects, are not effective, and
do not address the root causes. Root
causes:
·
Research links low essential fatty acids to the
myelin sheath degeneration.
(Coincidentally, myelin is naturally high in essential fatty acids.)
·
Vitamin D deficiency is also a link. There are significantly fewer cases in those
who live closer to the equator, which also confirms the vitamin D link.
·
Nutritional deficiencies and digestive disorders
(such as leaky gut) are also known factors related to MS. These are likely due to sensitivities to
foods such as gluten, soy, peanuts, and pasteurized dairy. Food sensitivities cause digestive problems
so that the food can't be digested and absorbed correctly into the body.
Natural treatments are not immediate relief (and are
expected to take up to 6 months), but lifestyle changes are very effective in
allowing the person to remain in remission indefinitely. Natural treatments and lifestyle change
suggestions include:
·
Address vitamin D deficiency with regular sun
exposure (without sunscreen), exposure to safe tanning beds (infra red), or
supplement with vitamin D-3. You can have your vitamin D levels tested by your
health care provider.
·
Eliminate processed foods, sugar, and bad fats
such as soy oil, canola oil, corn oil, peanut oil, and all other trans
fats. Especially stay away from
artificial sweeteners such as aspartame, which is known to cause MS, brain
damage, and other problems.
·
Avoid mercury.
·
Get enough good fats, which include salmon, flax
seed, chia, coconut oil, and olive oil.
·
Eat raw food as much as possible.
·
Address
food sensitivities, and avoid culprit foods such as gluten, soy, peanuts, and
pasteurized dairy.
Please realize that this article is only meant for
informational purposes and is not meant to diagnose or treat an illness. Licensed healthcare providers are the only
ones who can legally diagnose or treat an illness.
Sources:
Linda Page's Healthy Healing handbook
Great Taste No Gluten Manuals, by Sherry Brescia
Reference Guide for Essential Oils, by Connie & Alan Higley
Mercola.com
NaturalNews.com
Linda Page's Healthy Healing handbook
Great Taste No Gluten Manuals, by Sherry Brescia
Reference Guide for Essential Oils, by Connie & Alan Higley
Mercola.com
NaturalNews.com
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